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TAZA STONE GROUND CHOCOLATE - Bars or Discs

From our neighbors in Massachusetts, Taza is made using methods originated in Mexico including stone grinding and minimal processing.  The result is a chocolate with a distinct, complex flavor and texture.  Each bar and disc is made from ethically sourced cacao that is purchased above Fair Trade prices.  Taza is the Spanish word for "cup".  And speaking of --

TAZA HOT CHOCOLATE RECIPE

1 cup plain, soy or almond milk - or water - heated

1 disc of Taza Chocolate (any flavor)

Finely chop the chocolate disc and place in the bottom of a cup or mug.  Slowly pour hot liquid on top and stir until melted.

Taza's flavor assortment will make your hot chocolate unique.  Check out bar flavors here.  And disc flavors here.

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